Welcome

Welcome to The Lunch Belle, a NYC based food and travel website that views various dining scenes and destinations through the lens - and belly - of a highly opinionated thirty-something.

xoxo, 

Lindsay

Search this site
My delicious calendar
Contributions & affiliations

Tabelog Reviewer TheLunchBelle

 

 

Login
« Dinner at Eleven Madison Park, 7/26/07 | Main | Murray's Cheese education courses! »
Tuesday
Jul172007

Dinner at Bukhara Grill, 7/17/07

Eric, my cousin, who's interning in New York City, and I like to get together once a week for dinner (since his time here is limited). When he told me that he'd never had Indian food before, I knew that I needed to be the person who introduced him to one of my favorite cuisines. I decided that Bukhara Grill (217 E. 49th Street) would be the perfect introduction. Having only ordered from the restaurant to my office, I'd never been to the physical restaurant. I was pleasantly surprised to see that the unassuming-looking restaurant (from street view) had two floors and a beautiful outdoor patio.We started our meal with complimentary pappadum and 3 different homemade "salsas." Next, we ordered the samosa appetizer (pastry-like dough stuffed with potatoes and peas, then deep fried). The potato filling was very tasty and had more of a spicy kick than others I've had. For our mains, he ordered the Chicken Makhani (similar to Chicken Tikka Masala) and I ordered the Shrimp Kanhari (shrimp grilled in the tandoori oven).The chicken was all white meat breast chunks in a lovely tomato-cream sauce that was full of flavor. My shrimp were almost the size of langoustines (I was a bit nervous when the server told me that there were only going to be 4 shrimp for my entree) and were grilled to perfection; possibly overly grilled. Had they been cooked for just a little less time, they would have been perfect. We ordered basmati rice and plain naan, and it made for a beautiful meal.I conclude that I was very impressed with our food and overall service at Bukhara Grill and even more impressed that I have a new Indian food convert...my cousin!

PrintView Printer Friendly Version

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>