(NYC) Reviewed: Spaghetti Incident
Wednesday, July 22, 2015 at 3:21PM
The Lady Who Lunches in Guest bloggers, NYC, Parties you weren't invited to, Restaurant reviews

*This event and article were attended/captured/photographed by Vanessa Shoman-Duell and edited/formatted by The Lunch Belle*

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Restaurant: Spaghetti Incident

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Last Wednesday evening, I attended a private tasting and official launch of Spaghetti Incident (Name sound familiar?  It was borrowed from the infamous Guns 'n' Roses album circa the 90's!), Emanuele Attala's latest culinary venture: Serving “mobile spaghetti” to the masses.  Yep, you heard me correctly: Pasta in a cone!  

With such a unique name and concept, I simply had to see what all the fuss was about!  I mean, have you ever heard of eating pasta in a cone?  Me neither...

Photo captured by: Vanessa Shoman-DuellReminiscent of one of my most treasured restaurants in Rome, Spaghetti Incident’s dramatic L-shaped bar wraps around the open kitchen, allowing guests to see the pasta chefs in action.  And speaking of the bar, a small selection of red, white, and rose wines are offered - in addition to beer.  With a glass of Montepulciano in hand, I was ready to sample the restaurant’s namesake pasta dishes!  Nine, to be exact. 

Photo captured by: Vanessa Shoman-DuellThe smell of fresh basil from the Bucatini in Kale Pesto was absolutely intoxicating and, by far, my favorite dish of the evening.  The Spaghetti alla Chitarra – noodles topped with a simple tomato sauce, fresh mozzarella, and basil - was precisely as one would find in Italy.  The third pasta I sampled was the Bucatini Trevigiala - a melange of salty pancetta, crunchy pine nuts, tangy radicchio, and a light cream sauce - which was exemplary and proved ideal for the Italian bacon connoisseur! 

Last but not least, the chef introduced his Sicilian-style arancini - also served in a cone - which are available in three different flavor combinations:  Green pea with mozzarella, beef ragu, and crab meat with fontina.

Spaghetti in a cone!Sicilian-style aranciniSpaghetti Incident is a true gem and makes for the ideal venue for a quick grab'n go treat, a girls' night out, or a first date.  Oh, and did I mention that nothing on the menu is over $12?  Whether you're in search of a delicious, mobile meal on-the-go - or are in the mood to sit down, relax, and enjoy one of the restaurant’s nine signature pasta dishes, salads, arancini, or a glass of wine/beer - this intimate trattoria will more than satisfy.

I will definitely return to Spaghetti Incident!  With its delicious and singular in-a-cone pasta, affable staff, and reasonable prices, I give it my highest recommendation!

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Until we eat again,

Vanessa Shoman-Duell for The Lunch Belle

Article originally appeared on The Lunch Belle (http://www.thelunchbelle.com/).
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